Languedoc-Roussillon 2023 Special Report, Matthew Stubbs – Tim Atkins (93/100) : On first attack it is the floral notes that hit, jasmine and lily then followed by a huge rush of citrus, grapefruit peel and lime. You can feel the influence of the Petit Manseng on the finish with the great backbone of acidity and very refreshing finish. No oak, clinical and precise with an impressive salty finish.
Guide de la Revue du Vin de France, 2024 (91/100) : Pique de Nore has a nose of white flowers and peach, and is full-bodied and well-balanced on the palate, with an impression of cereal.
Guide de la Revue du Vin de France, 2023 (92/100) : Pique de Nore is a blend of Grenache, Chenin and Manseng grown at an altitude of 300 metres, producing a fresh, well-balanced, spicy white. Guide’s favorite.
